5-Ingredient Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb. Ground Turkey1 c Thick and Chunky Salsa2 8 oz cans Tomato Sauce2 Tbl Chili Seasoning2 cans black beans, 1 drained and mashed
Brown the ground turkey and drain any fat.
In a large pot, add all ingredients plus cooked Turkey. Simmer for 15 minutes until well blended and hot.
Serve with a bit of cheese on top.
Number of Servings: 4
Recipe submitted by SparkPeople user SWHITON60.
In a large pot, add all ingredients plus cooked Turkey. Simmer for 15 minutes until well blended and hot.
Serve with a bit of cheese on top.
Number of Servings: 4
Recipe submitted by SparkPeople user SWHITON60.
Nutritional Info Amount Per Serving
- Calories: 365.6
- Total Fat: 11.8 g
- Cholesterol: 84.2 mg
- Sodium: 1,190.9 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 9.9 g
- Protein: 32.5 g
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