German Potato Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 large potato's2 large eggs1/4 cup flour1 tsp. salt
put potato and egg into blender and put on liquify until blended. Add 1/4 cup flour and salt. Measure out 1/4 cup serving for each pancake. this will make 16 pancakes. Cook about 3 mintues, turn and cook another 3 min.
Number of Servings: 8
Recipe submitted by SparkPeople user LUNCHLADY6.
Number of Servings: 8
Recipe submitted by SparkPeople user LUNCHLADY6.
Nutritional Info Amount Per Serving
- Calories: 165.4
- Total Fat: 0.9 g
- Cholesterol: 27.6 mg
- Sodium: 321.6 mg
- Total Carbs: 35.2 g
- Dietary Fiber: 4.2 g
- Protein: 4.9 g
Member Reviews