Black Bean Brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1-15 oz can of Black Beans (drained)1 20 oz box of Brownie Mix (any is fine)1/4 C. Water
Liquify canned beans and 1/4 C. water in blender. Make sure they are well blended, no chunks. Add bean mixture to brownie mix and mix thoroughly. Pour into 13x9 inch baking pan. Bake at 325* for 28-30 minutes or according to mix directions.
Number of Servings: 20
Recipe submitted by SparkPeople user ROLL_N_BY.
Number of Servings: 20
Recipe submitted by SparkPeople user ROLL_N_BY.
Nutritional Info Amount Per Serving
- Calories: 132.7
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 95.2 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 2.5 g
- Protein: 1.5 g
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