turkey butter bean goulash

  • Number of Servings: 10
Ingredients
turkeyonion red pepperragumushroomsgarlicbutter beanstomatoesbarilla plus pasta
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user SNAZZYPS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 380.8
  • Total Fat: 12.0 g
  • Cholesterol: 67.3 mg
  • Sodium: 990.5 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 7.7 g
  • Protein: 27.7 g

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