Ricotta Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 eggs1/2 c grated Parmesan cheese15 oz whole milk ricotta cheese1/4 lb diced ham1/4 lb pepperoni, sliced with casing removedbutter to grease pan
Preheat oven to 350 degrees
Break eggs into a bowl and beat. Add cheeses, ham, and pepperoni. Mix well. Pour into 9-inch buttered pie pan. Bake for around 50 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SLCB1023.
Break eggs into a bowl and beat. Add cheeses, ham, and pepperoni. Mix well. Pour into 9-inch buttered pie pan. Bake for around 50 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SLCB1023.
Nutritional Info Amount Per Serving
- Calories: 311.9
- Total Fat: 22.8 g
- Cholesterol: 180.3 mg
- Sodium: 856.0 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.3 g
- Protein: 22.1 g