low-fat brownies

Name: low-fat brownies Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 16
Ingredients: sift together:; 1 1/2 cups of flour; 3/4 cup cocoa; 1 1/2 cups sugar; 1 tsp baking powder; whisk together:; 2 eggs; 1 cup unsweetened applesauce; 3 tbsp melted butter; 1 tsp vanilla; stir into dry flour mixture turn into a greased pan and smooth top. bake in center of oven for 35 to 40 min. cool on a rack before cutting. will keep for two days at room temperature.

Minutes to Prepare: 15
Minutes to Cook: 35

Number of Servings: 16

Ingredients

sift together:1 1/2 cups of flour3/4 cup cocoa1 1/2 cups sugar1 tsp baking powderwhisk together:2 eggs1 cup unsweetened applesauce3 tbsp melted butter1 tsp vanillastir into dry flour mixture, turn into a greased pan and smooth top. bake in center of oven for 35 to 40 min. cool on a rack before cutting. will keep for two days at room temperature.

Directions

Number of Servings: 16

Recipe submitted by SparkPeople user JARON72.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 158.8
Total Fat: 3.4 g
Cholesterol: 32.0 mg
Sodium: 54.6 mg
Total Carbs: 31.5 g
Dietary Fiber: 1.8 g
Protein: 2.8 g

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