Ricotta Pie Lorraine

Name: Ricotta Pie Lorraine Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 8
Ingredients: ricotta ham Jarlsberg eggs

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 8

Ingredients

ricotta, ham, Jarlsberg, eggs

Directions

Mix all ingredients, and place in a pie plate or square casserole dish that has been sprayed with cooking spray. Bake at 350 for 30 minutes, allow to cool for 5 minutes before slicing.

Number of Servings: 8

Recipe submitted by SparkPeople user CIRCLESKIRT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 145.0
Total Fat: 7.8 g
Cholesterol: 80.1 mg
Sodium: 302.6 mg
Total Carbs: 3.5 g
Dietary Fiber: 0.0 g
Protein: 14.7 g

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