Banana Bread
- Number of Servings: 12
Ingredients
Directions
1 Cup Splenda2 Tablespoon shortening1 large egg 3/4 Cup 1% milk3 cups flour3 1/2 teaspoon baking powder1 teaspoon salt1 cup mashed banana
Prepare per instructions
Number of Servings: 12
Recipe submitted by SparkPeople user ROCHER.
Number of Servings: 12
Recipe submitted by SparkPeople user ROCHER.
Nutritional Info Amount Per Serving
- Calories: 64.4
- Total Fat: 6.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.2 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.7 g
- Protein: 2.5 g
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