Tuna Salad

Name: Tuna Salad Recipe
Yield: 4
Ingredients: 2 cans of tuna; 4 tbsp light mayo; 3 tbsp relish; 2 boiled eggs

Number of Servings: 4

Ingredients

2 cans of tuna 4 tbsp light mayo3 tbsp relish2 boiled eggs

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user INDIABARNARD.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 184.1
Total Fat: 6.9 g
Cholesterol: 130.7 mg
Sodium: 531.1 mg
Total Carbs: 5.2 g
Dietary Fiber: 0.1 g
Protein: 24.2 g

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