Wild Chicken Soup
- Number of Servings: 3
Ingredients
Directions
Chicken stock, home-prepared, 1 cup Chicken Broth, 1 cup (8 fl oz)Roasting Chicken, light meat, 1 1/4 cup, chopped or dicedCarrots, cooked, 1/4 cup slicesCelery, cooked, 1 cup, dicedBeans, black, 1/4 cupSalsa, 1/4 cup
Thow it all in a pot and wait till the rice gets soft. Add the beans just before you turn it off if they're already pre-cooked / canned.
Number of Servings: 3
Recipe submitted by SparkPeople user .
Number of Servings: 3
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 161.9
- Total Fat: 3.6 g
- Cholesterol: 46.6 mg
- Sodium: 378.5 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 3.2 g
- Protein: 20.1 g
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