Vegan Potato Salad

Name: Vegan Potato Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 4 cups boiled potatos diced; 1 cup diced raw carrots; 1 cup diced raw celery; 1/2 cup chopped onion; 1/2 cup chopped green pepper; pinch each of salt pepper mustard seed celery seed; 2 T Follow-your-heart vegenaise

Minutes to Prepare: 20

Number of Servings: 4

Ingredients

4 cups boiled potatos, diced1 cup diced raw carrots1 cup diced raw celery1/2 cup chopped onion1/2 cup chopped green pepperpinch each of salt, pepper, mustard seed, celery seed2 T Follow-your-heart vegenaise

Directions

Combine vegetables in a large bowl. Add seasonings and toss. Add vegenaise and stir to combine. Chill till serve. Makes 4 1-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user GALINKZOO7.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 192.5
Total Fat: 4.8 g
Cholesterol: 0.0 mg
Sodium: 100.8 mg
Total Carbs: 33.6 g
Dietary Fiber: 5.4 g
Protein: 4.0 g

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