Big Batch Breakfast cookies

Name: Big Batch Breakfast cookies Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 150g Ground flax seed; 100g Raisins; 50g pumpkin seed; 4 large eggs; 200g honey; 200g quaker 10 minute oats; 200g wholewheat flour

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 1

Ingredients

150g Ground flax seed100g Raisins50g pumpkin seed4 large eggs200g honey200g quaker 10 minute oats200g wholewheat flour

Directions

Mix well, these won't spread so they can be packed on a baking sheet. With damp hands take 2 tablespoons full and pat in to a cookie shape. Bake for 15 mins at 350f degrees, makes 36 cookies

Number of Servings: 1

Recipe submitted by SparkPeople user UMMBARAKAH.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 150.0
Total Fat: 3.0 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 27.0 g
Dietary Fiber: 4.0 g
Protein: 5.0 g

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