Spaghetti Crust pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 oz spaghetti2 tablespoons butter2 eggs1/3 cup grated Parmesan cheese1/2 lb ground turkey1 small onion1 8 oz can of spaghetti sauce 1 1/2 oz slice mozzarella cheese (we used shredded and worked fine)
stir with butter. Mix egg parmesan mixture with noodles. stir until very well mixed.
Grease a 9 inch pie plate (throughly) Pour the spaghetti mixture into the pie plate. press spaghetti with spoon to form it into a crust building up sides.
turn oven to 350.
cook ground beef with onion. add pizza sauce, stir til mixed well. Spoon pizza sauce into crust. spread evenly. Put into the oven for 20 minutes. put cheese on top of pie, put in oven for about five minutes.
Take out and enjoy! The recipe says it makes 6 servings, but they aren't that big. I think it would be good with mushrooms or other things that you like on a pizza.
Variation: add one cup cream style cottage cheese before putting sauce on top.
Number of Servings: 6
Recipe submitted by SparkPeople user SEWCUTE330.
Grease a 9 inch pie plate (throughly) Pour the spaghetti mixture into the pie plate. press spaghetti with spoon to form it into a crust building up sides.
turn oven to 350.
cook ground beef with onion. add pizza sauce, stir til mixed well. Spoon pizza sauce into crust. spread evenly. Put into the oven for 20 minutes. put cheese on top of pie, put in oven for about five minutes.
Take out and enjoy! The recipe says it makes 6 servings, but they aren't that big. I think it would be good with mushrooms or other things that you like on a pizza.
Variation: add one cup cream style cottage cheese before putting sauce on top.
Number of Servings: 6
Recipe submitted by SparkPeople user SEWCUTE330.
Nutritional Info Amount Per Serving
- Calories: 286.2
- Total Fat: 11.9 g
- Cholesterol: 111.6 mg
- Sodium: 514.1 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 2.8 g
- Protein: 16.2 g
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