German Oven Pancakes

Name: German Oven Pancakes Recipe
Yield: 4
Ingredients: 1/2 cup flour; 3 eggs slightly beaten; 1/2 cup milk; 2 tbsp butter melted

Number of Servings: 4

Ingredients

1/2 cup flour3 eggs, slightly beaten1/2 cup milk2 tbsp butter, melted

Directions

Beat flour and eggs together. Stir in remaining ingredients adn 1/4 tsp salt. Pour into greased 9-inch pie dish. Pancake will puff into big bubbles while baking.

Number of Servings: 4

Recipe submitted by SparkPeople user PURPLEBEARS9.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 119.6
Total Fat: 3.3 g
Cholesterol: 2.9 mg
Sodium: 141.6 mg
Total Carbs: 13.6 g
Dietary Fiber: 0.4 g
Protein: 7.1 g

More Recipes Like This

TIME15

CALS42

(2 ratings)

Saut�ed Cabbage

Beautiful side dish using green and red cabbage. Slightly sweet, slightly salty...completely delicious!Submitted by: CRAUDI

CALORIES 41.7 FAT 3 PROTEIN 0.9 CARBS 3.7 FIBER 1.4

TIME212

CALS101

(0 ratings)

Berlinerkranser

These cookies are among the most favorite in Norwegian holiday baking. They are a little tricky to make, but if you persevere you will be rewarded with a buttery almond cookie with the unique ingredient of hard boiled egg yolks! A gorgeous addition to the holiday table!Submitted by: JO_JO_BA

CALORIES 100.8 FAT 4.6 PROTEIN 1.1 CARBS 13.9 FIBER 0.4

TIME60

CALS120

(10 ratings)

Low Cal. Plum cake

This Cake was made without any butter. I used none fat sour cream as a substitute. The plums can be replaced with any of your favorite fruits such as peaches, apples, cherries and prunes. Try this with a spoon full of none dairy whipping cream and you will be in heaven.
Submitted by: MMYRD2000

CALORIES 120 FAT 0.4 PROTEIN 6.1 CARBS 23.4 FIBER 1.5

TIME10

CALS404

(2 ratings)

Dumplings

Soup DumplingsSubmitted by: PRUJAM

CALORIES 403.6 FAT 3.4 PROTEIN 18.3 CARBS 72.9 FIBER 2.5

TIME35

CALS333

(1 ratings)

Fruity Flaxseed Muffins

Dark and fruity, these moist muffins make a wonderful, healthy breakfast. Submitted by: MELVELL

CALORIES 332.6 FAT 18.2 PROTEIN 10.1 CARBS 37.9 FIBER 9.8

Member Reviews