Crispy Rice Bars

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 12

Ingredients

1/4 cup margarine4 1/4 cup mini marshmallows5 1/2 cup crispy rice cereal

Directions

melt butter in 3 quart saucepan over low heat. Add marshmallows stirring constantly until completely melted and mixed with butter. Add rice cereal immediately and stir to coat evenly. Press warm mixture into butter 13x9" pan. Cool; cut into 12 bars.

Number of Servings: 12

Recipe submitted by SparkPeople user FOZZEEROO.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 137.9
Total Fat: 4.0 g
Cholesterol: 0.0 mg
Sodium: 145.9 mg
Total Carbs: 25.1 g
Dietary Fiber: 0.0 g
Protein: 1.1 g

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