Tuna pasta bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can of tuna1 c celery diced1 c carrot diced1 c tomato diced1/2 an avocado, mashed1/2 c of pesto sauceabout 6 c of pasta
Preheat oven to 350. Prep veggies. Boil pasta until ALMOST cooked,( Don't cook it thoroughly or it will turn out mushy) mix pasta with avocado and pesto until coated, stir in other veggies, and 1/4 c of water. Top with cheese, bake for 30-40 mins, until vegetables are tender.
Number of Servings: 6
Recipe submitted by SparkPeople user BEECHKA.
Number of Servings: 6
Recipe submitted by SparkPeople user BEECHKA.
Nutritional Info Amount Per Serving
- Calories: 308.7
- Total Fat: 15.0 g
- Cholesterol: 37.2 mg
- Sodium: 517.4 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 4.3 g
- Protein: 23.2 g
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