Frosty Orange Creme Layered Dessert
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 cups orange sherbet1 pkg. (250g) Philadelphia Cream Cheese1 can (300ml) sweetened condensed milk1/2 cup orange juice3 cups thawed Cool Whip Topping
Line loaf pan with foil. Spread softened Sherbet onto bottom of pan. Freeze 10 minutes.
Beat Cream Cheese in large bowl until creamy. Gradually add condensed milk and orange juice. Gently stir in Cool Whip. Pour over Sherbet.
Freeze 3 Hours. Invert pan. Remove foil.
This recipe is from Kraftcanada.com
Number of Servings: 12
Recipe submitted by SparkPeople user MDAVID7.
Beat Cream Cheese in large bowl until creamy. Gradually add condensed milk and orange juice. Gently stir in Cool Whip. Pour over Sherbet.
Freeze 3 Hours. Invert pan. Remove foil.
This recipe is from Kraftcanada.com
Number of Servings: 12
Recipe submitted by SparkPeople user MDAVID7.
Nutritional Info Amount Per Serving
- Calories: 236.0
- Total Fat: 9.9 g
- Cholesterol: 27.3 mg
- Sodium: 161.4 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 0.0 g
- Protein: 4.5 g
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