Turkey Meatloaf Cupcakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb ground turkey1 egg1/2 cup bread crumbs, plain1 tsp worcestershire sauce1 tbsp onion powder2 tsp yellow mustard6 tsp packed brown sugar4 tbsp ketchup
Directions
mix all ingredients together with hands except for 1 tbsp of ketchup, 1 tsp mustard, and 2 tsp packed brown sugar. combine those seperately. fill cupcake pan almost to brims and spoon sauce over top.

Number of Servings: 10

Recipe submitted by SparkPeople user VWOLF64725.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 128.1
  • Total Fat: 5.2 g
  • Cholesterol: 54.9 mg
  • Sodium: 176.0 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.5 g

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