Sweet and Sour Red Cabbage

Name: Sweet and Sour Red Cabbage Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8
Ingredients: 1/2 head of red cabbage; 1 cup water; 1/2 cup canola oil; 1/2 cup cider vinegar; 1/2 cup brown sugar

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 8

Ingredients

1/2 head of red cabbage1 cup water1/2 cup canola oil1/2 cup cider vinegar1/2 cup brown sugar

Directions

Slice cabbage and add to large stock pot. Add water, cover and steam for about 15 min. Combine vinegar, oil and brown sugar, add to pot. Cover and cook for another 15 min. Remove cover and cook another 15 min. Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SALLYC1007.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 118.4
Total Fat: 6.9 g
Cholesterol: 0.0 mg
Sodium: 23.4 mg
Total Carbs: 14.9 g
Dietary Fiber: 1.5 g
Protein: 1.0 g

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