zucchini and peppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 large zucchini1Green pepper1 red pepper1 banana pepper1 red tomato1 onion2 TBS Extra- virgin olive oilitalian seasoning
Take a zucchini cut it length wize the cut into 1" chunks. Dice green pepper, red pepper, banana pepper, red tomato and onion. All into chunks
Place 2 TBS of EVOO into large skillet. Start heating.
When oil is hot place all veggies in pan stirring constantly. When Zucchini is no longer hard it is finished.
Before removing from pan sprinkle with Italian seasoning and stir.
makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user REALLYFATPERSON.
Place 2 TBS of EVOO into large skillet. Start heating.
When oil is hot place all veggies in pan stirring constantly. When Zucchini is no longer hard it is finished.
Before removing from pan sprinkle with Italian seasoning and stir.
makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user REALLYFATPERSON.
Nutritional Info Amount Per Serving
- Calories: 126.0
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 13.3 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 4.6 g
- Protein: 2.6 g
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