Chicken, Mushroom & Avocado with Brown Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 tin of Campbell's Low fat Mushroom Condensed SoupChicken Breast, no skin, 0.6 breast, bone and skin removed1 half of an Avocado - chopped1 cupBrown Rice
Cook & dice the chicken.
Dice the Avocado.
Combine the soup, chicken and avocado in a saucepan and heat through thoroughly.
Cook the rice and serve.
Number of Servings: 1
Recipe submitted by SparkPeople user LRC-JO.
Dice the Avocado.
Combine the soup, chicken and avocado in a saucepan and heat through thoroughly.
Cook the rice and serve.
Number of Servings: 1
Recipe submitted by SparkPeople user LRC-JO.
Nutritional Info Amount Per Serving
- Calories: 697.6
- Total Fat: 23.5 g
- Cholesterol: 82.1 mg
- Sodium: 97.0 mg
- Total Carbs: 57.7 g
- Dietary Fiber: 12.0 g
- Protein: 40.6 g
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