Shepards Pie

Name: Shepards Pie Recipe
Yield: 10
Ingredients: 1/4 cup margarine; 2 tbsp milk; 12 med potatoes; 1 1/2 lbs ground beef; 2 tbsp lea and perrins; 2 celery stocks; 1/2 med onion; 1 can mushroom soup; 1/2 cup frozen veggies

Number of Servings: 10

Ingredients

1/4 cup margarine2 tbsp milk12 med potatoes1 1/2 lbs ground beef2 tbsp lea and perrins2 celery stocks1/2 med onion1 can mushroom soup1/2 cup frozen veggies

Directions

makes 8-10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user JUNEBUG75.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 450.6
Total Fat: 20.1 g
Cholesterol: 48.9 mg
Sodium: 353.6 mg
Total Carbs: 50.2 g
Dietary Fiber: 6.1 g
Protein: 17.8 g

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