Jessica's Southwest Chicken Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
2 Cups Lettuce1/2 Medium Tomato2-3 oz. Pre-Cooked Chicken (Can substitute avocado for protein)1/2 Cup Corn1/2 Cup Black Beans2 Tablespoons Ranch-style Dressing (I use Kroger's Lite Avocado with Lime)Lime to Taste (If using regular ranch)Ground Chipotle Powder (If using regular ranch)
Microwave chicken for 15 seconds to warm. Mix ingredients together and enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user JESSDV1530.
Number of Servings: 1
Recipe submitted by SparkPeople user JESSDV1530.
Nutritional Info Amount Per Serving
- Calories: 450.3
- Total Fat: 14.2 g
- Cholesterol: 76.4 mg
- Sodium: 1,035.0 mg
- Total Carbs: 47.5 g
- Dietary Fiber: 11.1 g
- Protein: 38.2 g
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