Pea Salad Medley
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1 cup vinegar1 cup splenda1/2 cup oil1 cn shoepeg corn1 can party peas1 can french cut green beans1 med onion chopped small1/2 green pepper chopped1/2 red pepper chopped4 stalks celery chopped
Add ingredients, blend and allow to meld the flavors for at least a couple of hours and serve. Very delicious for summer or whenever.
Number of Servings: 10
Recipe submitted by SparkPeople user DEBBBJORNBE.
Number of Servings: 10
Recipe submitted by SparkPeople user DEBBBJORNBE.
Nutritional Info Amount Per Serving
- Calories: 181.3
- Total Fat: 11.3 g
- Cholesterol: 0.0 mg
- Sodium: 340.5 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 3.3 g
- Protein: 3.2 g
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