Dump Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 can cherry pie filling1 can crushed pineapple1 box yellow cake mix1 stick butter1 c chopped walnuts
Directions
Preheat oven to 350. Pour crushed pineapple and cherry pie filling into a 13x9in dish. Top with cake mix and walnuts. (DO NOT MIX)Cut the stick of butter into pats across the top. Bake for 1 hr.

Number of Servings: 12

Recipe submitted by SparkPeople user MOM2EMENDREW.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 393.9
  • Total Fat: 16.7 g
  • Cholesterol: 20.3 mg
  • Sodium: 327.8 mg
  • Total Carbs: 59.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.0 g

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