Homemade Biscuit Mix
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
5 cups flour1/4 cup sugar1/6 cup backing powder2 tsp salt1/2 pound shortening
In a large mixing bowl, mix flour, sugar, baking powder and salt together.
Add shortening. Using a pastry cutter or 2 knives cut shortening into fine pieces mixing thoroughly with dry ingredients.
Knead dough slightly then form into a long roll. Cut dough approximately 1” think by 3” wide circles.
Place on a ungreased cookie sheet and place in a preheated oven of 450 ‘F for 10-15 minutes.
Allow to cool slightly before serving.
Makes 16 biscuits.
You can add variety or flavour to your biscuit by adding cinnamon, cheese, chives etc.
Number of Servings: 1
Recipe submitted by SparkPeople user DEDE1958.
Add shortening. Using a pastry cutter or 2 knives cut shortening into fine pieces mixing thoroughly with dry ingredients.
Knead dough slightly then form into a long roll. Cut dough approximately 1” think by 3” wide circles.
Place on a ungreased cookie sheet and place in a preheated oven of 450 ‘F for 10-15 minutes.
Allow to cool slightly before serving.
Makes 16 biscuits.
You can add variety or flavour to your biscuit by adding cinnamon, cheese, chives etc.
Number of Servings: 1
Recipe submitted by SparkPeople user DEDE1958.
Nutritional Info Amount Per Serving
- Calories: 4,561.1
- Total Fat: 216.4 g
- Cholesterol: 142.3 mg
- Sodium: 8,318.2 mg
- Total Carbs: 563.2 g
- Dietary Fiber: 16.9 g
- Protein: 83.1 g
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