Creamy Dill Cucumbers
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1/4 cup 2% milk1 cup low-fat plain yogurt1 package (1 oz) ranch or dill salad dressing mix2 tbsp dill weed1/8 tsp celery seed1/8 tsp pepper2 large cucumbers, peeled and sliced2/3 cup sliced red onions, separated into rings
In a small bowl, combine all ingredients, except cucumber and onion. Mix well. Stir in the cucumbers and onions. Serve with a slotted spoon.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MIKKIMOUSE514.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MIKKIMOUSE514.
Nutritional Info Amount Per Serving
- Calories: 44.1
- Total Fat: 1.4 g
- Cholesterol: 3.1 mg
- Sodium: 346.0 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.7 g
- Protein: 2.4 g
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