Vegan Banana Muffins

Name: Vegan Banana Muffins Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12
Ingredients: 1 cup white flour; 1 Tbs baking powder; 1/2 tsp baking soda; 1/4 cup sugar; 1/2 tsp vanilla extract; 1/4 cup applesauce; 1 cup mashed bananas(about 3 medium)

(2)

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 12

Ingredients

1 cup white flour1 Tbs baking powder1/2 tsp baking soda1/4 cup sugar1/2 tsp vanilla extract1/4 cup applesauce1 cup mashed bananas(about 3 medium)

Directions

Makes 12 muffins
1.Preheat oven to 350 degrees
2.Grease or paper-line a 12 cup muffin tin
3.Mix together applesauce and banana then add everything else
4.Bake for 15-20 minutes or until a toothpick comes out almost clean, best when served warm

Number of Servings: 12

Recipe submitted by SparkPeople user VEGAN_BONES.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 73.8
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 174.8 mg
Total Carbs: 17.2 g
Dietary Fiber: 0.8 g
Protein: 1.3 g

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Member Reviews

BRITTANY247
Thanks for the recipe! They are great I did change it a little bit I used whole wheat flour and brown sugar and just added a tsp of cinnamon and they where great! I will definitely bake this again! - 2/18/11
ROXY49036
I followed the recipe to a T; they tasted pretty good, but I would add 1/3 cup of sugar instead of 1/4 and I'd spray the paper muffin cups with Pam...the muffins stuck to mine. Also, like the other commented put, I added cinnamon and pumpkin spice. - 8/8/11