Chana's Low Sugar Strawberry Freezer Jam
- Number of Servings: 44
Ingredients
Directions
4 c. crushed strawberries (4 - 1lb. containers)3/4 c. sugar3/4 c. Splenda1.59 oz. pkg No Cook Freezer Jam Fruit Pectin
Stir pectin, sugar & Splenda in bowl until well blended. Stir in 4 c. crushed fruit. Stir 3 minutes longer. Ladle into clean jars to fill line. Twist on lids. Let stand until thickened, about 30 minutes.
Enjoy now - refrigerate for up to 3 weeks
Freeze - for up to 1 year
1 Serving = 1 Tablespoon
Number of Servings: 44
Recipe submitted by SparkPeople user CHANA27.
Enjoy now - refrigerate for up to 3 weeks
Freeze - for up to 1 year
1 Serving = 1 Tablespoon
Number of Servings: 44
Recipe submitted by SparkPeople user CHANA27.
Nutritional Info Amount Per Serving
- Calories: 23.6
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.2 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.5 g
- Protein: 0.4 g
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