Quick Chick and Noodle

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2 Cups boiling water1 Cup canned chicken breast1 package Ramon Noodle Soup2 Cups mixed veggies - frozen
Directions
Bring water to boil. Add crushed Ramon noodles, chicken breast, and frozen veggies. Simmer 3 minutes, remove from heat, add seasoning packet from soup mix. Stir and enjoy. Makes 3-1 cup servings


Number of Servings: 3

Recipe submitted by SparkPeople user CROPSEYGMS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 258.2
  • Total Fat: 8.3 g
  • Cholesterol: 22.8 mg
  • Sodium: 816.9 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 15.1 g

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