Iced coffee(Low-fat)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 to 1-1/2 tsp. instant coffee1 cup Skim milkdash of sweetener of choice (Stevia is what I use)drop of maple extract.couple ice cubes(optional)
Directions
In a large glass put 1 to 1-1/2 tsp. of instant coffee. Add one cup of milk. Stir till all or most of the coffee granules have dissolved, then add a dash of sweetener and a drop of maple extract and stir well. Add a couple of ice cubes if desired. Add a straw and Enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user ANDREASCHANGE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 90.4
  • Total Fat: 0.4 g
  • Cholesterol: 4.9 mg
  • Sodium: 127.8 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.4 g

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