baked chicken and potatoes

(2)
  • Number of Servings: 6
Ingredients
chicken legs and breastsmall white potatoes
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user KBAUMS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 426.7
  • Total Fat: 16.7 g
  • Cholesterol: 159.8 mg
  • Sodium: 177.1 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 49.0 g

Member Reviews
  • LOSINWEIGHTJEN
    no directions - 2/16/10
  • MZWENDY85
    not enough to go on - 10/23/09