Cheap and Yummy Drumsticks
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 chicken drumsticks1 TBS Rice Vinegar1 .25 TBS sesame oil1 tsp oregano5 leaves basilfresh Garlic to tastesalt and pepper to taste.25 onion1 celery stock6 mushrooms
Pre-heat oven at 400 degrees F
Place drumsticks in an 8x8 pan
distribute oil and vinegar over each piece evenly
chop up the remaining ingredients and put over the top. Place foil over the pan and bake for 30 minutes. Turn the heat down to 350 and bake for five more minutes. Serve with brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user KNOWNPLANS.
Place drumsticks in an 8x8 pan
distribute oil and vinegar over each piece evenly
chop up the remaining ingredients and put over the top. Place foil over the pan and bake for 30 minutes. Turn the heat down to 350 and bake for five more minutes. Serve with brown rice.
Number of Servings: 4
Recipe submitted by SparkPeople user KNOWNPLANS.
Nutritional Info Amount Per Serving
- Calories: 102.4
- Total Fat: 5.8 g
- Cholesterol: 28.5 mg
- Sodium: 676.6 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 1.1 g
- Protein: 8.8 g
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