Bisquick's Blueberry Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
heart smart bisquick, 1% milk, egg whites, fresh blueberries
Directions
Heat the griddle to medium-high heat. Mix all ingredients minus blueberries in a bowl. When blended, gently stir in blueberries. Measure slightly less then 1/4 cup per pancake. Flip when bubbles pop. Makes 2 servings, 4 pancakes per serving.

Number of Servings: 2

Recipe submitted by SparkPeople user CINAMINITWIST2.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 271.6
  • Total Fat: 4.6 g
  • Cholesterol: 3.9 mg
  • Sodium: 549.2 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 8.6 g

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