Chopped Blue Cheese Salad

  • Number of Servings: 4
Ingredients
blue cheese
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user JANETANDREWS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 215.2
  • Total Fat: 16.2 g
  • Cholesterol: 10.6 mg
  • Sodium: 221.1 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.5 g

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