Italian Turkey Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pound ground turkey2 eggs1 cup Italian bread crumbs.5 cup green pepper.5 cup onion1 cup parmesan cheese14 oz jar spaghetti sauce
Directions
Mix together turkey, eggs, bread crumbs, green pepper, onion, 1/2 cup cheese and 1/2 jar sauce.

Press into greased (cooking spray) loaf pan.

Cook at 350 for 40 minutes.

Pour remaining sauce and cheese over top and cook an additional 20 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user 15TOGOAGAIN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 359.1
  • Total Fat: 16.7 g
  • Cholesterol: 140.1 mg
  • Sodium: 1,047.4 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 28.2 g

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