Chicken Salad

Name: Chicken Salad Recipe
Cook time: 15 min
Total time: 15 min
Yield: 5
Ingredients: 5 Chicken Breast baked and chopped; 6 slices bacon cooked and crumbed; 1 cup mayonnaise; 1 cup sour cream; 2 teaspoons lemon juice; grape halves; diced walnuts or pecan (can use 1 can drained and chopped water chestnuts in place of nuts); salt and pepper to taste

Minutes to Cook: 15

Number of Servings: 5

Ingredients

5 Chicken Breast, baked and chopped 6 slices bacon, cooked and crumbed1 cup mayonnaise1 cup sour cream2 teaspoons lemon juicegrape halvesdiced walnuts or pecan (can use 1 can drained and chopped water chestnuts in place of nuts)salt and pepper to taste

Directions

Mix all ingredients together. Great on cresant rolls or lettuce leaves.

Number of Servings: 5

Recipe submitted by SparkPeople user CINDYGANNON.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 741.7
Total Fat: 52.2 g
Cholesterol: 175.7 mg
Sodium: 523.8 mg
Total Carbs: 9.5 g
Dietary Fiber: 0.7 g
Protein: 59.7 g

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