Banana Cream Pudding (w/bananas)

(2)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 box (3.4 oz) banana cream instant pudding mix2 cups fat free milk3 small bananas mashed
Directions
Mix the pudding as directed on the box and add in the mashed bananas. Refrigerate for 1 hour and it should be ready to enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user CMORISAK.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 135.0
  • Total Fat: 0.4 g
  • Cholesterol: 1.6 mg
  • Sodium: 256.3 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.3 g

Member Reviews
  • JBALOUN03
    Yummy! Easy and Quick! - 2/25/12