Lasagna with lean ground beef and whole wheat noodles

Name: Lasagna with lean ground beef and whole wheat noodles Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 12
Ingredients: part skim ricotta; 3 eggs; parmesan; mozzarella; w.w. noodles; san marzano tomatoes; 2 white onions; 1 stick butter; lean ground beef

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 12

Ingredients

part skim ricotta3 eggsparmesanmozzarellaw.w. noodlessan marzano tomatoes2 white onions1 stick butterlean ground beef

Directions

create cheese mix - ricotta, eggs parmesan
brown ground beef
make sauce, tomatoes, butter, onion (peeled and halved) heat 90 minutes covered 30 uncovered.
boil noodles.
layer noodles, ricotta, meat sauce mozzarella then repeat leaving off last layer of mozzarella. Bake at 375 for 40 minutes. Add layer of mozzarella bake another 5 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user JBRANNON001.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 445.4
Total Fat: 24.1 g
Cholesterol: 141.7 mg
Sodium: 503.0 mg
Total Carbs: 23.8 g
Dietary Fiber: 4.1 g
Protein: 32.8 g

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