Four Fruit salad
- Number of Servings: 10
Ingredients
Directions
INGREDIENTS 2 cups fresh strawberries, sliced 2 cups green grapes, halved 1 small cantaloupe, cut into chunks 1 medium firm banana, sliced 1/3 cup orange juice
In a large bowl, combine the fruit. Pour juice over fruit and toss to coat. Cover and refrigerate for 4 hours. Stir just before serving.
Number of Servings: 10
Recipe submitted by SparkPeople user SERAPHINE96.
Number of Servings: 10
Recipe submitted by SparkPeople user SERAPHINE96.
Nutritional Info Amount Per Serving
- Calories: 34.4
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 3.6 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 1.3 g
- Protein: 0.7 g
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