Yogurt Cheese Icing
- Minutes to Prepare:
- Number of Servings: 28
Ingredients
1/4 cup honey2 tbsp vanilla extract1 1/4 cup yogurt cheese (made from 3 cups plain, fat free, yogurt )2 tbsp icing sugar1 envelope of unflavored gelatin
Blend together with a hand blender
Makes approximately 28 tbsp servings
Number of Servings: 28
Recipe submitted by SparkPeople user HAWGWILD1.
Makes approximately 28 tbsp servings
Number of Servings: 28
Recipe submitted by SparkPeople user HAWGWILD1.
Nutritional Info Amount Per Serving
- Calories: 29.2
- Total Fat: 0.0 g
- Cholesterol: 1.1 mg
- Sodium: 16.8 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.0 g
- Protein: 1.3 g
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