Italian Shrimp Stir Fry
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
3/4 cup Fat Free Italian dressing1 1/2 tsp lemon peel3 cloves minced garlic3 cups frozen broccoli florets1 medium chopped yellow squash8 cherry tomato, cut in half12 x large pitted black olives, cut in half1/4 cup fresh sliced basil 8 oz whole wheat cooked linguine3/4 lb cooked deveined shrimp
Directions
Mix together fat free italian dressing, lemon peel, and garlic, set aside. Cook linguine, set aside and keep warm. Stir fry broccoli and squash until tender. Add dressing mixture, cook for about 1 minute. Add tomato, olives, basil, shrimp, and linguine. Cook until hot. Enjoy.

Number of Servings: 5

Recipe submitted by SparkPeople user 79ALICIA.
Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 311.4
  • Total Fat: 4.0 g
  • Cholesterol: 133.8 mg
  • Sodium: 1,000.8 mg
  • Total Carbs: 50.7 g
  • Dietary Fiber: 10.9 g
  • Protein: 24.8 g

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