Frosted Raisin Squares
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1 stick of lite margarine, softened1/2 cup packed brown sugar Splenda1/8 cup granulated sugar2 packets of Truvia1 egg1 tsp vanilla1 cup flower1/2 tsp baking powder1/2 tsp baking soda2-1/2 cups cheerios, crushed1 cup raisins Frosting: 2/3 cup powdered sugar blended with 3 to 4 teaspoons milkBeat margarine, brown and granulated sugars; add egg and vanilla - beat well. Combine flour, baking soda, baking powder and add to margarine mixture and mix well. Stir in cereal and raisins. Pat into greased 13 x 9 x 2 baking pan.
Bake 15 to 20 minutes or until toothpick comes out clean. Frost with powdered sugar frosting.
Cut into 20 squares.
Number of Servings: 20
Recipe submitted by SparkPeople user JNAZARMAN.
Cut into 20 squares.
Number of Servings: 20
Recipe submitted by SparkPeople user JNAZARMAN.
Nutritional Info Amount Per Serving
- Calories: 130.3
- Total Fat: 2.6 g
- Cholesterol: 9.4 mg
- Sodium: 57.6 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 0.8 g
- Protein: 1.5 g
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