PEANUT BUTTER KRISPIE TREATS
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
-1/4C LIGHT BLUE BONNET STICK-10 0Z PKG MINIATURE MARSHMALLOWS-1/2C JIF RED-FAT PEANUT BUTTER-8C RICE KRISPIE CEREAL
-COAT 11X15 PAN WITH NONSTICK SPRAY.
-IN A LARGE POT, MELT FIRST 3 INGREDIENTS OVER MED-LOW HEAT. STIR CONSTANTLY.
-ADD CEREAL AND STIR WELL
-TRANSFER TO PAN AND PRESS DOWN TO MAKE AN EVEN LAYER. (SPRAY HANDS WITH COOKING SPRAY AND THE MIXTURE WON'T STICK TO YOU)
-LET COOL AND CUT INTO 30 PIECES
Number of Servings: 30
Recipe submitted by SparkPeople user DMRN03.
-IN A LARGE POT, MELT FIRST 3 INGREDIENTS OVER MED-LOW HEAT. STIR CONSTANTLY.
-ADD CEREAL AND STIR WELL
-TRANSFER TO PAN AND PRESS DOWN TO MAKE AN EVEN LAYER. (SPRAY HANDS WITH COOKING SPRAY AND THE MIXTURE WON'T STICK TO YOU)
-LET COOL AND CUT INTO 30 PIECES
Number of Servings: 30
Recipe submitted by SparkPeople user DMRN03.
Nutritional Info Amount Per Serving
- Calories: 89.9
- Total Fat: 2.4 g
- Cholesterol: 0.0 mg
- Sodium: 98.5 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 0.1 g
- Protein: 1.7 g
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