Baked Apple with Yogurt

(9)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 large apple1 tsp brown sugar20 raisins1/4 tsp. ground cinnamon1/4 cup vanilla yogurt
Directions
Core apple and leave whole. Place apple in a microwave safe dish at least 1" high (juice will come out during cooking). Put sugar, raisins and cinnamon inside cored apple. Cover dish with an upside down microwave safe bowl to avoid splattering. Microwave for 3-4 minutes or until soft when pierced with a knife. Careful - bowl will be hot! Allow to cool for about 5 minutes. Spoon juices over apple halves and serve warm topped with yogurt. Deduct 45 calories if not using yogurt.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 102.6
  • Total Fat: 0.5 g
  • Cholesterol: 1.2 mg
  • Sodium: 19.1 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.6 g

Member Reviews
  • WINDYIL08
    OMG loved this who knew apples in microwave could be so great!!!

    I didn't use rasins but did everything else but added carmel sauce carmel apple yum!!! thanks my new fav. snack.... :) - 2/8/10
  • MARIEL77
    Nice and very satisfying! - 1/20/11
  • KYRAZY
    LOVE it! Used Fat Free Greek Yogurt instead of vanilla and it was fabulous! - 1/26/10
  • RCLARK73
    I love this as it's so easy to make, no mess and quick too! - 8/28/09
  • CHAIRUL
    Great for breakfast too!!!! - 8/24/09
  • TAMARALHILL
    VERY GOOD. VERY EASY. i SUGGEST JUST A PRINKLE OF SALT BEFORE THE YOGURT IS APPLIED.
    YUMMER!! - 7/17/09
  • LLRUFFO
    This was so easy and so wonderful!! This will definitely be a keeper! Thank you so much for the recipe. - 6/19/09

    Reply from ~PENNY~ (6/28/09)
    I'm so glad you liked it!
    : ) Penny