Mashed Potato Casserole

Name: Mashed Potato Casserole Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Ingredients: 4 medium potatoes baked and mashed; 1/2 cup low fat cream cheese; 1/2 cup low fat sour cream; 1/2 cup low fat shredded cheddar cheese; 1/4 cup onion chopped; 2 garlic cloves minced; salt and pepper to taste

Minutes to Prepare: 15
Minutes to Cook: 40

Number of Servings: 6

Ingredients

4 medium potatoes, baked and mashed1/2 cup low fat cream cheese1/2 cup low fat sour cream1/2 cup low fat shredded cheddar cheese1/4 cup onion, chopped2 garlic cloves, mincedsalt and pepper, to taste

Directions

Spread potatoes in an ungreased 13x9 inch baking pan. In bowl, combine remaining ingredients. Spread over mashed potatoes. Cover with foil; Bake at 350 degrees for about 40 minutes. Serves 4.

Number of Servings: 6

Recipe submitted by SparkPeople user GINERDEE67.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 208.7
Total Fat: 6.8 g
Cholesterol: 21.5 mg
Sodium: 338.2 mg
Total Carbs: 28.8 g
Dietary Fiber: 3.2 g
Protein: 8.6 g

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