My Lasagna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Mozzarella Cheese, part skim milk, 16 oz Ricotta Cheese, part skim milk, 15 oz Egg, fresh, 1 large *Barilla - Basilico Tomato & Basil Sauce, 2 cup Basil, 3 tbsp Oregano, ground, 1 tbsp Granulated Sugar, .5 individual packet *Pasta, Lasagna Noodles, 9 oz
Directions
Use no bake lasagna noodles

Number of Servings: 8

Recipe submitted by SparkPeople user CMANZELLA107.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 388.3
  • Total Fat: 15.7 g
  • Cholesterol: 75.9 mg
  • Sodium: 618.7 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 25.6 g

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