ground turkey chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb. ground turkey2 cans of canned chili with beans1 cans of red kidney beans1 can of diced tomatoes1 can of diced tomatoes and green chilies
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user AWALL1414.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 368.2
  • Total Fat: 14.6 g
  • Cholesterol: 69.3 mg
  • Sodium: 1,550.1 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 12.8 g
  • Protein: 25.7 g

Member Reviews
  • HARRISM01
    very good - 6/15/09