Breakfast in a Bowl

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
nonfat yogurtnonfat cottage cheesesteel cut oatsslivered almondsvanilla extractallspice, to taste
Directions
Blend all ingredients together and refrigerate overnight. (This will soften the oats) Serve straight from the fridge.

Number of Servings: 4

Recipe submitted by SparkPeople user SWEET2BLEA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 222.1
  • Total Fat: 3.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 417.9 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 17.3 g

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