Peanut Butter Balls
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 1/2 Cups Nonfat Dry milk1 1/2 Cups Powered Sugar1 Cup Peanut Butter1 Cup Corn Syrup
Mix nonfat dry milk and powdered sugar together. Stir in Peanut butter and Corn Syrup. Form into 24 round balls. Store covered with plastic wrap at room temperature or in the fridge.
Number of Servings: 24
Recipe submitted by SparkPeople user ERINEV0702.
Number of Servings: 24
Recipe submitted by SparkPeople user ERINEV0702.
Nutritional Info Amount Per Serving
- Calories: 148.3
- Total Fat: 5.5 g
- Cholesterol: 0.8 mg
- Sodium: 66.8 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 0.6 g
- Protein: 4.2 g
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